Sort by:
Elevate by Brin Pirathapan (Hardcover)
‘If ever there was a cookbook to fill you with joy and happiness, this is the one.’ – Michel Roux Jr ‘Food bursting with flavour.’ – Paul Ainsworth Transform simple...
Batch from Scratch Save Money and Time with This As Seen on Screen 28-Day Meal Plan by Suzanne Mulholland (Paperback)
Embrace the benefits of batch cooking with Batch from Scratch, the essential companion to the hit Channel 4 series. This cookbook offers a comprehensive 28-day meal plan, featuring a variety...
Matcha at Home by Jenki (Hardcover)
OVER 50 RECIPES THAT BRING MATCHA INTO YOUR EVERYDAY. Matcha at Home is a collection of bold, nourishing and genuinely delicious recipes, from drinks to food, all designed to make...
How to Make Anything Gluten-Free Over 100 Recipes by Becky Excell (Hardcover)
Are you avoiding gluten but yearn for fresh bread, all your favourite takeaways or a naan bread with your curry? And for your sweet tooth do you crave jam doughnuts,...
The Cheese Cure by Michael Finnerty (Paperback)
£9.99
‘A wonderful book.' Cathy Rentzenbrink ‘A remarkable tale’ The Spectator A giant wheel of Comte´ – a cheese full of delight, a mosaic of flavour – can sometimes become flat....
Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day (Hardcover)
Learn how to make 70 classic dishes from every region of Vietnam—vegan-style—from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes.Whether you’re vegan, plant-based,...
The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic
Learn to make authentic, delicious, and easy Dominican meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen.In The Dominican Kitchen, Vanessa Mota, creator of the popular...
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting...
The New French Kitchen: Modern Takes on Favourite Classic Dishes (Hardcover)
Discover how delectably simple and healthy French cooking can be with Paris-born food influencer Géraldine Leverd (@la.cuisine.de.geraldine).As a French girl who loves to share her national cuisine, Géraldine has made...
Palestine on a Plate: Memories from my mother's kitchen (Hardcover)
There has been a huge surge of interest in Middle Eastern food in recent years but very few cookery books that focus on the food of Palestine. While many countries...
Carpathia: Food from the heart of Romania (Hardcover)
Romania is a true cultural melting pot, rooted in Greek and Turkish traditions in the south, Hungarian and Saxon in the north and Slavic in the east and west.Carapathia, the...
Big Mamma Italian Recipes in 30 Minutes: Shower Time Included (Hardcover)
Big Mamma is two Frenchmen and over a thousand Italians – who run a group of crazy trattorias serving authentic Italian food, with wildly popular restaurants in London, Paris and...
Good food starts with great books. The Food & Drink Books collection at Somii Books is a feast for the senses — packed with bestselling cookbooks, inspiring baking guides, food travel memoirs, ...