Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day (Hardcover)

Learn how to make 70 classic dishes from every region of Vietnam—vegan-style—from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes.

Whether you’re vegan, plant-based, vegetarian, or just looking to eat less meat, Vegan Vietnamese is for you. Let Helen Le guide you through 70 satisfying, traditional recipes for tasty plant-based versions of popular Vietnamese condiments, salads, rolls, soups, noodles, rice dishes, dumplings, desserts, and more, including:
 
* Pho
* Bánh Mì
* Crispy Spring Rolls
* Rice Pyramid Dumplings
* Spicy Tofu
* Thick Noodle Soup
* Broken Rice Plate
* Three-Color Sticky Rice
* Banana Cake with Raisins
* Roasted Garlic Chili Peanuts
* Vegan Fish Sauce

Complete with easy-to-follow instructions, stunning photos, and information for stocking your Vietnamese pantry, Vegan Vietnamese will have you enjoying this exciting cuisine right in your own home.