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Nathan Outlaw on Fish by Nathan Outlaw (Hardcover)
A comprehensive handbook for anyone who is cooking with fish, from home cooks to chefs and students "Simply delicious recipes by the master of fish." Jamie Oliver This brand-new handbook...
Bread and War A Ukrainian Story of Food, Bravery and Hope by Felicity Spector (Paperback)
'Stories of kindness, bravery and love shine from these pages' Nigel Slater 'A brave, necessary account of resilience and skill and the power of bread and connection' Olia Hercules How...
The Silver Spoon Classic by The Silver Spoon Kitchen (Hardcover)
A luxurious collection of the best recipes from the world's leading Italian cookbook - with all new photography and designFirst published in 1950, Il Cucchiaio d'Argento, or its English-language offspring...
The Rise of Indian Food by Himanshu Saini (Hardcover)
A collection of innovative Indian recipes from the acclaimed chef behind Trèsind Studio - the first-ever Indian restaurant to earn three Michelin starsStep inside Trèsind Studio, one of the world's...
Jamie Oliver's Christmas Cookbook by Jamie Oliver (Hardcover)
COOK UP THE ULTIMATE CHRISTMAS FEAST WITH JAMIE'S CHRISTMAS COOKBOOK Jamie's got you covered with his ultimate festive guide - from mouth-watering classics to tasty veggie alternatives, this is the...
Bethlehem A Celebration of Palestinian Food by Fadi Kattan (Hardcover)
A BEST COOKBOOK OF THE YEAR: Los Angeles Times Bethlehem is a celebration of Palestinian food and culture from one of the area's most dynamic chefs and a portrait of...
The Delicate Art of Pastry Making by Métayer, Nina (Hardcover)
Award-winning pastry chef Nina Métayer puts her artistry and refined gourmet palate to work to create exceptional desserts infused with emotion, authenticity, and pleasure. With 60 recipes, from the straightforward...
Jamie's 30-Minute Meals by Jamie Oliver (Hardcover)
Whip up delicious three-course meals in no time at all with the bestselling Jamie's 30-Minute Meals Jamie Oliver will teach you how to make good food super-fast in his game-changing...
5 Ingredients Quick & Easy Food by Jamie Oliver (Hardcover)
** Jamie's 5 Ingredients - Quick & Easy Food is the brand new cookbook from Jamie Oliver ** Cooking doesn't have to be complicated - that's why Jamie's 5 Ingredients...
Zaitoun Recipes and Stories from the Palestinian Kitchen by Yasmin Khan (Hardcover)
A dazzling cookbook with vibrant recipes, captivating stories and stunning photography from Palestine 'A moving, hugely knowledgeable and utterly delicious book' Anthony Bourdain 'A big bowl-full of delicious Palestinian recipes,...
India by Pushpesh Pant (Hardcover)
India: The Cookbook is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks,...
Simply Dinners Deliciously Easy Meals For Every Night of the Week by Mandy Miller Simmonds (Hardcover)
A celebration of home cooking, this book invites you into a kitchen filled with warmth, simplicity, and 80 recipes crafted to fit seamlessly into busy lives. From dependable crowd-pleasers and...
Good food starts with great books. The Food & Drink Books collection at Somii Books is a feast for the senses — packed with bestselling cookbooks, inspiring baking guides, food travel memoirs, ...