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Everyday Indian from Archana's Kitchen 100 Simple Recipes for Busy Home Cooks by Archana Doshi (Hardcover)
Viral sensation Archana Doshi shares this collection of 100 mouthwatering, vibrant, and authentic Indian recipes. The perfect way for busy home cooks to enjoy an easy and flavorful meal any...
Dig In! by Erin O'Brien (Hardcover)
NAMED ONE OF THE BEST COOKBOOKS OF SPRING: Forbes Over 100 flavorful and simple recipes for every occasion and craving from one of social media's most beloved food content creators.In...
Drizzle by Sarah Fulton (Hardcover)
Food of the Greek gods and sun-soaked superfood, extra-virgin olive oil represents a delicious embarrassment of riches, poised to elevate every single meal, from Tuscan beans on garlic toast to...
Midnight Sun by Trine Hahnemann (Hardcover)
From the bestselling author of Copenhagen Food, this Scandinavian cookbook is a collection of simple, summer recipes to enjoy at home. With the never-ending sunlight, this magical time of year...
The Food of Spain by Claudia Roden (Hardcover)
Immerse yourself in the vibrant dishes and enchanting flavours of Spain with Claudia Roden's inimitable guide 'A real classic by a superb food writer. This will be on my shelf...
The Roasting Tin Around the World Global One Dish Dinners by Rukmini Iyer (Hardcover)
Cook delicious one-tin versions of your favourite recipes from around the world, including fresh vegan and vegetarian ideas. The Roasting Tin Around the World covers all corners of the globe...
Odette - Terroir to Table, Heart to Plate [a Cookbook] by Julien Royer (Hardcover)
From acclaimed chef Julien Royer, a celebration of heritage, seasonality, and terroir reflecting the spirit of Odette, Royer's three-Michelin-starred restaurant at the National Gallery in Singapore 'This book invites us...
Veg Easy and Delicious Meals for Everyone by Jamie Oliver (Hardcover)
The essential Jamie Oliver cookbook perfect for vegetarians, total foodies, or someone who just wants a bit more veg on their plateJAMIE OLIVER IS BACK WITH OVER 100 BRILLIANTLY EASY,...
Chilies by Sophie Dupuis-Gaulier (Hardcover)
Spice up your life with chili peppers - the latest in the gorgeous sprayed edge cookery Bible series. Dive into the bold, vibrant world of chilies with Chilli Peppers, the...
Bubala Middle Eastern-Inspired Vegetarian Recipes to Share by Marc Summers (Hardcover)
Bubala (meaning 'darling' in Yiddish) is all about vibrant food, culture, and generosity. Discover how to make the most of ordinary vegetables with 100 innovative recipes rooted in Middle Eastern...
Cuisine on Screen 60 Famous Japanese Recipes from 30 Cult Movies by Sachiyo Harada (Hardcover)
This elegant and mouthwatering journey through Japanese film history offers a palate- pleasing array of recipes inspired by iconic movies. Tan-men soup from Midnight Diner; risotto from Princess Mononoké; ramen...
The Everyday High-Fibre Plan by Farzanah Nasser (Paperback)
"Your gut will love you for getting this book." Dr Rupy Aujla, The Doctor's Kitchen "An enlightening and practical read that demystifies fibre nutrition with precision and warmth. Packed with...
Good food starts with great books. The Food & Drink Books collection at Somii Books is a feast for the senses — packed with bestselling cookbooks, inspiring baking guides, food travel memoirs, ...