Great British Menu by Avril Beaven (Hardcover)

Great British Menu has become a British institution, showcasing the nation' s top chefs as they put their hearts on a plate and compete for a spot in a glorious British banquet. To celebrate the show' s 20th anniversary, Great British Menu brings together showstopping recipes from the show' s entire run - starters, fish courses, mains and desserts from chefs at the top of their game, representing every region of the British Isles.

From a ' Firefly' vegan golden beetroot tart to a truffled croque monsieur; Cornish seafood hotpot to turbot with strawberries and cream; Tom Kerridge' s slow cooked duck with duck fat chips and gravy to Desperate Dan' s Cow Pie; a white chocolate mushroom filled with cherry and sesame to Marcus Wareing' s custard tart with garibaldi biscuits - this is British cooking like you' ve never seen it before.