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Pocket Pickler : Essential recipes for pickles, chutneys, relishes and more (Hardcover)
Waste not, pickle a lot, and make the most of the fruit and veg in your home with this expert guide to pickling and fermenting. Add flavour to your pantry...
Glucose Revolution: The life-changing power of balancing your blood sugar (Paperback)
***UK BESTSELLER***"Jessie (a.k.a. the Glucose Goddess) takes you on a fun and informative journey to understand how food affects your sugar spikes and your health. This practical guide is full...
The Nightmare Before Dinner: Over 50 Hauntingly Good Dishes and Drinks to Die For (Hardcover)
Craft a spooktacular spread inspired by iconic creepy films and characters, with over 50 deadly delicious food, dessert, and drink recipes.Gather ’round the haunted table, where every day is Halloween!...
A Passion for Mushrooms: A comprehensive cookbook and foraging field guide for mushroom enthusiasts (Hardcover)
“A very beautiful book and ahead of its time.” ― Giorgio LocatelliWith a career spanning across four decades, Antonio Carluccio OBE, OMRI was one of the best-loved Italian chefs, cookery...
The Spanish Pantry: 12 Ingredients, 100 Simple Recipes (Hardcover)
Every chef has their staple ingredients, and in The Spanish Pantry, award-winning chef José Pizarro invites you into his home kitchen to share his.With a few key Spanish ingredients, you too can...
Always Delicious Low-FODMAP Kitchen: Stress-free lunches and dinners to manage food intolerances and IBS (Hardcover)
For anyone who suffers from food intolerances, eating out may have become almost impossible and finding a recipe to cook for the whole family can be very restrictive.With more than...
A Cheesemonger's Compendium of British & Irish Cheese (Paperback)
£11.99
A Cheesemonger's Compendium is a fully-illustrated standalone guide to the artisanal and farmhouse cheeses of the British Isles. A must-have for cheese lovers everywhere, it also serves as a handy...
Gruffalo Crumble and Other Recipes: The Gruffalo Cookbook (Hardcover)
Make healthy snacks, sweet treats, and simple meals from the deep dark wood – all based on the bestselling picture book The Gruffalo by Julia Donaldson and Axel Scheffler.Is your...
The Cheese Cure by Michael Finnerty (Paperback)
£9.99
‘A wonderful book.' Cathy Rentzenbrink ‘A remarkable tale’ The Spectator A giant wheel of Comte´ – a cheese full of delight, a mosaic of flavour – can sometimes become flat....
Vegan Vietnamese: Vibrant Plant-Based Recipes to Enjoy Every Day (Hardcover)
Learn how to make 70 classic dishes from every region of Vietnam—vegan-style—from Helen Le, the creator of the most popular Vietnamese cooking channel on YouTube, Helen’s Recipes.Whether you’re vegan, plant-based,...
The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic
Learn to make authentic, delicious, and easy Dominican meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen.In The Dominican Kitchen, Vanessa Mota, creator of the popular...
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
Learn the secrets of authentic Italian home cooking, passed down through the generations with love, and embrace a passion for good food as you cook your way through 100 comforting...
Good food starts with great books. The Food & Drink Books collection at Somii Books is a feast for the senses — packed with bestselling cookbooks, inspiring baking guides, food travel memoirs, ...