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The Italian Table - 100 Classic Recipes Celebrating the Spirit of Italy by Theo Randall (Hardcover)
The Italian Table is acclaimed chef Theo Randall's celebration of the food of Italy. This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian cooking...
Eat Yourself Healthy by Jamie Oliver (Hardcover)
Kickstart your good life by pre-ordering Jamie's first cookbook for better long-term health - Eat Yourself Healthy. But Jamie's health journey will be all about more not less: more taste,...
The Curry Bible by Nisha Katona (Hardcover)
PRE-ORDER THE CURRY BIBLE NOW AND DISCOVER NISHA KATONA'S ULTIMATE GUIDE TO 100 INDIAN KITCHEN CLASSICS ---------------------------------------------------------------------------------- Nisha Katona's warmth, authenticity and ability to conjure delicious flavour from just a...
Easy Italian Dinners from My Little Kitchen by Melanie Lionello (Paperback)
As the cook and nutritionist behind popular social media account From My Little Kitchen, Melanie Lionello will take rustic-style food made with everyday ingredients over fine dining any day. Her...
The Five Tastes The Chinese Magic of Flavour by Fuchsia Dunlop (Hardcover)
When people in ancient China spoke of the 'five tastes', they were talking not only literally about the five tastes recognized in Chinese gastronomy - sour, bitter, sweet, pungent and...
Mary 90 My Very Best Recipes by Mary Berry (Hardcover)
Join Britain's best-loved cook, Mary Berry, as she celebrates her 90th birthday, with a career-spanning collection of iconic, fuss-free recipes for every occasion, alongside stories and memories from a lifetime...
Dear Grace by Claire Thomson (Hardcover)
A mother’s recipes and her daughter’s first kitchen adventures away from home.Dear Grace is a warm and wise cookbook written by chef and award-winning food writer Claire Thomson for her...
Batch - Prep Ahead. Easy Meals. All Plants. by Calum Harris (Hardcover)
PREP AHEAD. EASY MEALS. ALL PLANTS. Batch is a vibrant collection of over 80 make-ahead recipes designed for real life. Perfect for vegans, vegetarians, flexitarians, and busy families, Batch makes it...
Forbidden Feasts The Official Lights Out Cookbook by Navessa Allen (Hardcover)
Enter a world of forbidden desire and obsession with Forbidden Feasts: The Official Lights Out Cookbook, featuring 60 decadent recipes and immersive lore that capture the tension, passion, and darkness...
Family Modern Cooking for Healthy Eating by Claudine Boulstridge (Hardcover)
'Wholesome and delicious go naturally together in this joyful book' – Yotam OttolenghiCook nutritious, balanced and family-friendly meals – without sacrificing taste. French-British chef and mother-of-three Claudine Boulstridge is passionate...
Menolicious Eat Your Way to a Better Menopause by Mariella Frostrup (Hardcover)
"Midlife nutrition made easy!" Professor Tim Spector "Magnificent menus for midlife and beyond" Davina McCall ---------- THE INSTANT SUNDAY TIMES BESTSELLER Menolicious is the essential cookbook for anyone navigating the...
Cuisines of Odesa by Maria Kalenska (Hardcover)
Nestled on the Black Sea coast, Odesa's cuisine is a tantalizing fusion of influences from Ukrainian, Russian, Jewish, Greek, Turkish, and Armenian traditions. In Cuisines of Odesa, gourmand and travel...
Good food starts with great books. The Food & Drink Books collection at Somii Books is a feast for the senses — packed with bestselling cookbooks, inspiring baking guides, food travel memoirs, ...