{"product_id":"french-provincial-cooking-elizabeth-david-9780140273267","title":"French Provincial Cooking by Elizabeth David (Paperback)","description":"\u003cp\u003e\u003ci\u003eFrench Provincial Cooking\u003c\/i\u003e is Elizabeth David's classic work on French regional cuisine. \u003c\/p\u003e\u003cp\u003eProviding simple recipes like omelettes, soufflés, soups and salads, it also offers more complex fare such as pâtés, cassoulets, roasts and puddings. \u003c\/p\u003e\u003cp\u003e First published in 1960, it is readable, inspiring and entertainingly informative. \u003ci\u003eFrench Provincial Cooking \u003c\/i\u003eby Elizabeth David is the perfect place to go for anyone wanting to bring a little France into their home. \u003c\/p\u003e\u003cp\u003e'Not only did she transform the way we cooked but she is a delight to read' \u003cb\u003eExpress on Sunday\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'Britain's most inspirational food writer' \u003cb\u003eIndependent \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'When you read Elizabeth David, you get perfect pitch. There is an understanding and evocation of flavours, colours, scents and places that lights up the page' \u003cb\u003eGuardian\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'Not only did she transform the way we cooked but she is a delight to read' \u003cb\u003eExpress on Sunday\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e Elizabeth David (1913-1992) is the woman who changed the face of British cooking. Having travelled widely during the Second World War, she introduced post-war Britain to the sun-drenched delights of the Mediterranean and her recipes brought new flavours and aromas into kitchens across Britain. After her classic first book \u003ci\u003eMediterranean Food\u003c\/i\u003e followed more bestsellers, including \u003ci\u003eFrench Country Cooking, Summer Cooking, French Provincial Cooking, Italian Food, Elizabeth David's Christmas \u003c\/i\u003eand \u003ci\u003eAt Elizabeth David's Table\u003c\/i\u003e.\u003c\/p\u003e","brand":"Penguin in association with Michael Joseph","offers":[{"title":"Default Title","offer_id":55510883467607,"sku":"9780140273267","price":15.49,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/4569\/5575\/files\/9780140273267.jpg?v=1792437021","url":"https:\/\/somiibooks.com\/products\/french-provincial-cooking-elizabeth-david-9780140273267","provider":"Somiibooks","version":"1.0","type":"link"}