{"product_id":"9781784886806","title":"BBQ days, BBQ nights: barbecue recipes for year-round feasting","description":"\"This is the ultimate go-to guide for entertaining - you'll find 20 menus, each featuring a drink, nibbles, a dip, the platter, a side, some extra carbs and a dessert. All customisable, all incredibly delicious. With recipe chapters divided by season, you'll find go-to grilling ideas and menu suggestions for every occasion, whatever the weather. Honeydew and Jalapeño Sours, Charred Tomato 7-layer Dip, Sticky Agrodolce Sausages, Curried Brown Butter Potato Salad, Grilled and Chilled Peppers with Harissa, Pineapple and Lime, and Tequila Macerated Strawberries are just a handful of the dishes you'll find in this selection of showstoppers. Fire up your barbecue, fill your glass and invite your friends - grilling has never been so stylish\"--Publisher's description.","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":55527009288535,"sku":"9781784886806","price":0.0,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0799\/4569\/5575\/files\/13482893482823.jpg?v=1792532557","url":"https:\/\/somiibooks.com\/products\/9781784886806","provider":"Somiibooks","version":"1.0","type":"link"}