# Indonesian Cooking by Dina Yuen (Paperback)

**Bring the exotic flavors of Indonesia home with the help of _Indonesian Cooking: Satays, Sambals and More!_**  
  
These easy-to-follow recipes are designed for cooks to try their hand at authentic, flavorful recipes from a rich cuisine. Indonesian food is largely unexplored in many Western countries--be the first of your friends to discover delicious recipes from the fabled Spice Islands.  
  
The dishes in _Indonesian Cooking: Satays, Sambals and More_ range from the familiar Chicken and Beef Satays, Fresh Steamed Vegetables with Peanut Dressing (Gado-Gado) and Nasi Goreng (Traditional Indonesian Fried Rice) to more exotic dishes like Spicy Lemongrass Beef, Burned Sugar Pork and Grilled Swordfish with Fragrant Yellow Rice.  
  
**Authentic Indonesian recipes include:**

-   Chicken and Potato Croquettes
-   Oxtail Soup
-   Avocado and Smoked Salmon Salad
-   Banjar Chicken Steak
-   Grilled Swordfish with Fragrant Yellow Rice
-   Classic Nasi Goreng
-   Sambal Eggplant
-   Dutch-Indo Crepes with Palm Sugar

  
All of the ingredients can be found in any well-stocked supermarket. However, author Dina Yuen has included substitutes for those that may be more difficult to find, as well as a list of resources for online stores and mail order ingredients.  
  
As the world's largest and most diverse archipelago, Indonesia is a vibrant, multi-layered nation. Now, cooks all over the world can bring those traits to their home-cooked meals.

## Details

- **Price:** 9.99 GBP
- **Vendor:** Tuttle Publishing
- **Type:** Dina Yuen
- **Tags:** All Books, Food and Drink

## Variants

| Variant | Price | Available |
|---------|-------|-----------|
| Default Title | 9.99 GBP | In stock |

## Images

- Indonesian Cooking by Dina Yuen (Paperback)

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> Source: [Somiibooks](https://somiibooks.com/products/indonesian-cooking-dina-yuen-9780804852203)
> Updated: 2026-10-22